Heart Of The House

Wonderful Bone Marrow

Jun 14th, 2010
by elsie.

I was in the local butcher recently and bought these wonderful shin bones (grass fed) to make roast bone marrow.   Sprinkle some parsley salt and with sourdough bread and a salad, it makes an absolutely delicious lunch.

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Posted in: Breads & Crackers, Condiments, Curries, Educational Video, Fish & Seafood, General, Meat, Pasta, Noodle & Rice, Recipes, Salad, Soups, Sourdough, Spiced Kitchen.

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