This bottle of vanilla extract was made on 26 Feb. 2009.
Good quality vanilla extract is an essential ingredient for cooking but it can be quite expensive. I met a grower at the local market and learnt that making your vanilla extract is really simple. It is less expensive and you know exactly what is in it. I made mine about a year ago. So here is how to make it:
You need:
- glass jar
- 500 ml vodka
- 6 vanilla beans
1. Cut the beans in half lengthwise to expose the seeds.
2. Add the beans to the jar.
3. Cover with the Vodka and give it a shake.
4. Store in a cool, dark place. For the next 1 month or so, give it a little shake. After 8 weeks, it is ready for use. The flavour will develop and become more intense the longer you leave it. It will also become darker.
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